Food preservation process design

Bibliographic Details
Main Author: Heldman, Dennis R. (Author)
Format: Book
Language:English
Published: Burlington, Massachusetts Academic Press c2011
Series:Food science and technology international series
Subjects:
Description
Physical Description:ix, 354 p. ill. 24 cm
ISBN:0123724864 (hardback : alk. paper)
9780123724861 (hardback : alk. paper)