Fundamentals of food science technology processing and preservation
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New Delhi, India :
Cyber Tech Publications ,
2011
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| Edition: | 1st ed. |
| Subjects: |
| Physical Description: | 279 p. : ill. ; 22 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 8178847566 9788178847566 |