Sustainability in the food industry

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Sustainability in the food industry

Bibliographic Details
Main Author:	Baldwin, Cheryl (Author)
Format:	Book
Language:	English
Published:	Ames, Iowa Wiley-Blackwell/IFT Press c2009
Series:	IFT Press series
Subjects:	Food industry and trade Food supply Sustainable agriculture
Online Access:	Table of contents only

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