Kosher food production
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Ames, Iowa
Wiley-Blackwell Publication
c2008
|
| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Table of contents only |
| Physical Description: | xxvi, 519 p. ill. 27 cm |
|---|---|
| ISBN: | 0813820936 (alk. paper) 9780813820934 (alk. paper) |