Novel food processing effects on rheological and functional properties
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida
CRC Press
c2010
|
| Series: | Electro-technologies for food processing series
|
| Subjects: |
Tembila General Collection
| Call Number: |
TP372 5 N685 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000134520 | OPEN SHELF (30 DAYS) | Book | Available |