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100725s2009 na eng |
| 020 |
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|a 0123741203 (hbk.)
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| 020 |
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|a 9780123741202 (hbk.)
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| 090 |
0 |
0 |
|a TX537
|b .A47 2009 v55
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| 245 |
1 |
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|a Advances in food and nutrition research
|n vol. 55
|c edited by Steve L.Taylor
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| 260 |
|
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|a Burlington, Massachusetts
|b Elsevier
|c c2009
|
| 300 |
|
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|a viii, 276 p.
|b ill,
|c 24 cm
|
| 650 |
|
0 |
|a Food
|x Research
|v Periodicals
|
| 650 |
|
0 |
|a Nutrition
|x Research
|v Periodicals
|
| 700 |
1 |
|
|a Taylor, Steve L.
|e author
|
| 999 |
|
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|a 1000134354
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|