The biography of spices
Provides a history of aromatic food flavorings, chronicling the evolution of international trade in these commodities, as well as describing the harvesting of spices including cloves and cinnamon.
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Crabtree Publishing ,
c2006
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| Series: | How did that get here?
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| Online Access: | Table of contents |
| Summary: | Provides a history of aromatic food flavorings, chronicling the evolution of international trade in these commodities, as well as describing the harvesting of spices including cloves and cinnamon. |
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| Item Description: | Includes index |
| Physical Description: | 32 p. : ill. (chiefly col.), col. map ; 29 cm. |
| ISBN: | 0778724840 (rlb) 0778725200 (pb) 9780778724841 (rlb) 9780778725206 (pb) |