Dimensions of food

Bibliographic Details
Main Authors: Vaclavick, Vickie A. (Author), Devine, Marjorie M. (Author), Pimentel, Marcia H. (Author)
Format: Book
Language:English
Published: Boca Raton, FL CRC Press 2010
Edition:7th ed
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TX354 V33 2010
Accession Item Category Format Status Notes
1000134732 OPEN SHELF (30 DAYS) Book Available