Food engineering : integrated approaches
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer ,
c2008
|
| Series: | Food engineering series
|
| Subjects: | |
| Online Access: | Table of contents only |
Internet
Table of contents onlyTembila General Collection
| Call Number: |
TP370 6 F66 2008 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000130896 | OPEN SHELF (30 DAYS) | Book | Available |