Food processing : principles and application

Bibliographic Details
Main Authors: Ramaswamy, Hosahalli S. (Author), Marcotte, Michelle (Author)
Format: Book
Language:English
Published: Boca Rotan : Taylor & Francis , c2005
Subjects:
Description
Physical Description:420 p. : ill. ; 24 cm.
Bibliography:Includes bibliographical references and index
ISBN:9781587160080