Food safety : a practical and case study approach
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Springer ,
c2007
|
| Series: | ISEKI-Food series
v. 1 |
| Subjects: | |
| Online Access: | Table of contents only Publisher description |
Internet
Table of contents onlyPublisher description
Badak General Collection
| Call Number: |
TX531 F567 2007 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000126750 | OPEN SHELF (30 DAYS) | Book | Available |