Chemical and functional properties of food lipids
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida
CRC Press
c2003
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| Series: | Chemical and functional properties of food components series
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| Subjects: | |
| Online Access: | Table of contents only |
Internet
Table of contents onlyTembila General Collection
| Call Number: |
TP453 L56 C48 2003 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1000126868 | OPEN SHELF (30 DAYS) | Book | Available |