Handbook of processed meats and poultry analysis
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press ,
c2009
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| Subjects: |
| Physical Description: | xvi, 763 p. : ill. ; 27 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1420045318 (hardcover : alk. paper) 9781420045314 (hardcover : alk. paper) |