Water activity in foods : fundamentals and applications
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| Format: | Book |
| Language: | English |
| Published: |
Ames, Iowa :
Blackwell Pub. ,
c2007
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| Edition: | 1st ed |
| Series: | IFT Press series
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| Subjects: | |
| Online Access: | Table of contents only Contributor biographical information Publisher description |
| Physical Description: | xviii, 435 p. : ill. ; 26 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0813824087 (hbk.) 9780813824086 (hbk.) |