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00000cam a2200000 7i4500 |
| 001 |
0000062556 |
| 008 |
090525s2006 flu eng |
| 020 |
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|a 1574446282 (hbk.)
|
| 020 |
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|a 9781574446289 (hbk.)
|
| 090 |
0 |
0 |
|a TX601
|b .T43 2006
|
| 245 |
0 |
0 |
|a Thermal food processing
|b new technologies and quality issues
|c edited by Da-Wen Sun
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| 260 |
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|a Boca Raton
|b CRC/Taylor & Francis
|c c2006
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| 300 |
|
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|a 640 p.
|b ill.
|c 23 cm
|
| 440 |
|
0 |
|a Food science and technology
|v 150
|
| 650 |
|
0 |
|a Food
|x Preservation
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| 650 |
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0 |
|a Food
|x Storage
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| 700 |
1 |
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|a Sun, Da-Wen
|e editor
|
| 856 |
4 |
2 |
|3 Publisher description
|u http://www.loc.gov/catdir/enhancements/fy0648/2005048598-d.html
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| 999 |
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|a 1000126544
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|