Food chemistry

Bibliographic Details
Main Author: Newton, David E. (Author)
Format: Book
Language:English
Published: New York Facts On File c2007
Series:Facts on File science library
Subjects:
Online Access:Table of contents only

Internet

Table of contents only

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP370 N49 2007
Accession Item Category Format Status Notes
1000122135 OPEN SHELF (30 DAYS) Book Available