Frozen food science and technology
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Blackwell Publishing ,
c2008
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| Subjects: | |
| Online Access: | Table of contents only |
| Physical Description: | x, 355 pages. : illustrations. ; 26 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1405154780 (hardback : acid-free paper) 9781405154789 (hardback : acid-free paper) |