Dictionary of food science and technology

Bibliographic Details
Corporate Author: International Food Information Service
Format: Book
Language:English
Published: Oxford Blackwell Publishing c2005
Subjects:
Online Access:Contributor biographical information
Publisher description

Internet

Contributor biographical information
Publisher description

Tembila Reference Collection

Holdings details from Tembila Reference Collection
Call Number: TP368 2 D58 2005
Accession Item Category Format Status Notes
1000116947 Reference Book Available