Principles of food sanitation
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New Yor
Springe
2006
|
| Edition: | 5th ed. |
| Series: | Food science text series
|
| Subjects: |
Tembila General Collection
| Call Number: |
TP373 6 M37 2006 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000112935 | OPEN SHELF (30 DAYS) | Book | Available |
| 1000172411 | OPEN SHELF (30 DAYS) | Book | Available |