Carbohydrates in food
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC/Taylor & Francis ,
2006
|
| Edition: | 2nd ed |
| Series: | Food science and technology
|
| Subjects: |
Badak General Collection
| Call Number: |
TX553 C28 C37 2006 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000114080 | OPEN SHELF (30 DAYS) | Book | Available |