James, C. S. (1999). Analytical chemistry of foods. Aspen Publishers.
Chicago Style (17th ed.) CitationJames, C. S. Analytical Chemistry of Foods. Gaithersburg, MD: Aspen Publishers, 1999.
MLA (9th ed.) CitationJames, C. S. Analytical Chemistry of Foods. Aspen Publishers, 1999.
Warning: These citations may not always be 100% accurate.