Baker, C. G. J. (1997). Industrial drying of foods. Blackie Academic & Professional.
Chicago Style (17th ed.) CitationBaker, Christopher G. J. Industrial Drying of Foods. London: Blackie Academic & Professional, 1997.
MLA (9th ed.) CitationBaker, Christopher G. J. Industrial Drying of Foods. Blackie Academic & Professional, 1997.
Warning: These citations may not always be 100% accurate.