Industrial drying of foods

Bibliographic Details
Main Author: Baker, Christopher G. J. (Author)
Format: Book
Language:English
Published: London Blackie Academic & Professional 1997
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP371 5 I53 1997
Accession Item Category Format Status Notes
1000112059 OPEN SHELF (30 DAYS) Book Available