Surimi and surimi seafood
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL
Taylor & Francis
c2005
|
| Edition: | 2nd ed |
| Series: | Food science and technology
142 |
| Subjects: |
Badak General Collection
| Call Number: |
SH336 S94 S96 2005 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000113569 | OPEN SHELF (30 DAYS) | Book | Available |