Laboratory methods in food microbiology

Bibliographic Details
Main Author: Harrigan, W. F. (Author)
Format: Book
Language:English
Published: San Diego, CA Academic Press c1998
Edition:3rd ed
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: QR115 H37 1998
Accession Item Category Format Status Notes
1000112052 OPEN SHELF (30 DAYS) Book Available