Food processing technology : principles and practice
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL :
CRC Press ; Cambridge, England : Woodhead Publishing ,
2000
|
| Edition: | 2nd ed |
| Series: | Woodhead Publishing series in food science and technology
|
| Subjects: |
Tembila General Collection
| Call Number: |
TP370 F45 2000 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000112036 | OPEN SHELF (30 DAYS) | Book | Available |