Poultry meat science
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Wallingford, Oxon, UK ; New York, NY, USA
CABI Publishing
c1999
|
| Series: | Poultry science symposium series
v. 25 |
| Subjects: |
| Physical Description: | xi, 444 p. ill. 26 cm |
|---|---|
| ISBN: | 0851992374 9780851992372 |