Introduction to food and agribusiness management

Introduction to food and agribusiness management

Bibliographic Details
Main Authors: Baker, Gregory A. (Author), Gorman, William D. (Author), Grunewald, Orlen (Author)
Format: Book
Language:English
Published: Upper Saddle River, NJ Prentice Hall c2002
Subjects:
Agricultural industries > Management
Corporation law
Corporations > Finance > Case studies
Food industry and trade > Management
Food > Marketing > Case studies
Industries > Environmental aspects > Case studies
Description
Physical Description:xx, 364 p. ill. 24 cm
ISBN:0130145777

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