Guidelines on the application of ISO 9001:2000 for the food and drink industry=Lignes directrices relatives a l'applican de l'ISO 9001:2000 aux industries de l'alimentaire et des boissons

Bibliographic Details
Corporate Authors: Malaysia . Jabatan Standards, SIRIM Berhad
Format: Book
Published: Putrajaya : Department of Standard Malaysia , c2001
Edition:1st ed
Series:Malaysian standard MS ISO 15161: 2001, IDT
Subjects:

MARC

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