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| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000045386 |
| 005 |
20221115.0 |
| 008 |
950118 1993 00 eng |
| 020 |
|
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|a 0442316615 ,
|c (USA)
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| 020 |
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|a 0751400874
|
| 090 |
0 |
0 |
|a TS1960
|b .R58 1993
|
| 245 |
0 |
1 |
|a Robotics in meat, fish and poultry processing /
|c edited by K. Khodabandehloo
|
| 260 |
2 |
|
|a London :
|b Blackie Academic & Professional ,
|c 1993
|
| 300 |
|
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|a xii, 214 p. ; ;
|c 24 cm.
|
| 650 |
|
0 |
|a Fishery processing
|x Automation
|
| 650 |
|
0 |
|a Food processing
|x Automation
|
| 650 |
|
0 |
|a Meat industry and trade
|x Automation
|
| 650 |
|
0 |
|a Poultry plants
|x Automation
|
| 650 |
|
0 |
|a Robotics
|
| 700 |
0 |
|
|a Khodabandehloo, K. ,
|e author
|
| 999 |
|
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|a 1000042499
|b Book
|c OPEN SHELF (30 DAYS)
|e Gong Badak Campus
|