Robotics in meat, fish and poultry processing /

Robotics in meat, fish and poultry processing /

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Bibliographic Details
Main Author: Khodabandehloo, K. (Author)
Format: Book
Language:English
Published: London : Blackie Academic & Professional , 1993
Subjects:
Fishery processing > Automation
Food processing > Automation
Meat industry and trade > Automation
Poultry plants > Automation
Robotics

Badak General Collection

Holdings details from Badak General Collection
Call Number: TS1960 R58 1993
Accession Item Category Format Status Notes
1000042499 OPEN SHELF (30 DAYS) Book Available

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