MARC
| LEADER | 00000cam a2200000 7i4500 | ||
|---|---|---|---|
| 001 | 0000015049 | ||
| 008 | 021119n | ||
| 020 | |a 0333326733 | ||
| 090 | 0 | 0 | |a TX717 |b .C7 |
| 100 | 0 | |a Cracknell, H. L. |q (Harry Louis) |d 1916- |e author | |
| 245 | 0 | 0 | |a Practical professional cookery |c H. L. Cracknell, R. J. Kaufmann |
| 250 | |a 2nd ed. | ||
| 260 | 2 | |a London |b Macmillan |c 1981 | |
| 300 | |a 551 p. ; |c 23 cm. | ||
| 650 | 0 | |a Cookery | |
| 700 | 0 | |a Kaufmann, R. J. |e author | |
| 999 | |a 1000044107 |b Book |c OPEN SHELF (30 DAYS) |e Gong Badak Campus | ||