Fennema, O. R. (1985). Food chemistry (2nd ed.). Marcel Dekker.
Chicago Style (17th ed.) CitationFennema, Owen R. Food Chemistry. 2nd ed. New York ; Basel: Marcel Dekker, 1985.
MLA (9th ed.) CitationFennema, Owen R. Food Chemistry. 2nd ed. Marcel Dekker, 1985.
Warning: These citations may not always be 100% accurate.