Food chemistry
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
New York ; Basel :
Marcel Dekker ,
c1985
|
| Edition: | 2nd ed. |
| Subjects: |
Tembila General Collection
| Call Number: |
TX541 F65 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000044099 | OPEN SHELF (30 DAYS) | Book | Available |