Engineering properties of food
| Main Authors: | , |
|---|---|
| Format: | Book |
| Published: |
New York
Marcel Dekker
c1986
|
| Series: | Food science and technology
19 |
| Subjects: |
Tembila General Collection
| Call Number: |
TP372 5 E54 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000039015 | OPEN SHELF (30 DAYS) | Book | Available |