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IMK 413-4  PRINSIP-PRINSIP PENGAWATAN MAKANAN OKT-NOV 1994.
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IMK 413-4 PRINSIP-PRINSIP PENGAWATAN MAKANAN OKT-NOV 1994.

Bibliographic Details
Main Author: PPTI, Pusat Pengajian Teknologi Industri
Format: Teaching Resource
Language:English
Published: 1994
Subjects:
T1-995 Technology(General)
Online Access:http://eprints.usm.my/9557/
http://eprints.usm.my/9557/1/IMK_413-4__PRINSIP-PRINSIP_PENGAWATAN_MAKANAN_OKT-NOV_1994.pdf
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http://eprints.usm.my/9557/
http://eprints.usm.my/9557/1/IMK_413-4__PRINSIP-PRINSIP_PENGAWATAN_MAKANAN_OKT-NOV_1994.pdf

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