Microwave assisted demulsification of water-in-crude oil emulsions
Emulsions are of considerable practical significance both in processing industry and in the consumer sector. In the petroleum industry emulsions phenomena are particularly aware because it can lead to upstream and downstream production upset. A recent report stated that about 80% of exploited crude...
| Main Authors: | , , , , , |
|---|---|
| Other Authors: | |
| Format: | Book Section |
| Language: | English |
| Published: |
Penerbit Universiti Sains Malaysia
2004
|
| Subjects: | |
| Online Access: | http://eprints.usm.my/43066/ http://eprints.usm.my/43066/1/pED08.pdf |