Prebiotics and Dietary Fibers from Food Processing By-Products
The abundance of agricultural wastes or by-products from industrial and domesti- Q1 cated food processing is the main cause of environment problems. These by-products are generally managed by disposal or even sold at a cheaper price. Disposal of these underutilized by-products are commonly done...
| Main Authors: | , |
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| Format: | Book Section |
| Language: | English |
| Published: |
John Wiley & Sons, Ltd
2017
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| Online Access: | http://eprints.usm.my/38776/ http://eprints.usm.my/38776/1/c07_Santad_Wichienchot2.pdf |