Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake

Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatograp...

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Main Author: Muhammad, Syahidah Akmal
Format: Thesis
Language:English
Published: 2006
Subjects:
Online Access:http://eprints.usm.my/29257/
http://eprints.usm.my/29257/1/Analysis_of_persistent_organic_pollutants_in_fish_and_seafood.pdf
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author Muhammad, Syahidah Akmal
author_facet Muhammad, Syahidah Akmal
author_sort Muhammad, Syahidah Akmal
building USM Institutional Repository
collection Online Access
description Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatograph-mass spectrometer and the assignments of chlorinated biphenyl congeners peaks to their respective retention times were carried out with very good degree of certainty.
first_indexed 2025-11-15T16:53:28Z
format Thesis
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institution Universiti Sains Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T16:53:28Z
publishDate 2006
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spelling usm-292572017-05-15T04:43:37Z http://eprints.usm.my/29257/ Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake Muhammad, Syahidah Akmal R5-920 Medicine (General) Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatograph-mass spectrometer and the assignments of chlorinated biphenyl congeners peaks to their respective retention times were carried out with very good degree of certainty. 2006-03 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/29257/1/Analysis_of_persistent_organic_pollutants_in_fish_and_seafood.pdf Muhammad, Syahidah Akmal (2006) Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake. Masters thesis, USM.
spellingShingle R5-920 Medicine (General)
Muhammad, Syahidah Akmal
Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake
title Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake
title_full Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake
title_fullStr Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake
title_full_unstemmed Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake
title_short Analysis Of Persistent Organic Pollutants In Fish And Seafood: Health Risk Assessment Through Dietary Intake
title_sort analysis of persistent organic pollutants in fish and seafood: health risk assessment through dietary intake
topic R5-920 Medicine (General)
url http://eprints.usm.my/29257/
http://eprints.usm.my/29257/1/Analysis_of_persistent_organic_pollutants_in_fish_and_seafood.pdf