IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02.
| Main Author: | |
|---|---|
| Format: | Teaching Resource |
| Language: | English |
| Published: |
2002
|
| Subjects: | |
| Online Access: | http://eprints.usm.my/15830/ http://eprints.usm.my/15830/1/IMK_210-3_-_PENGAWETAN_DAN_PEMPROSESAN_MAKANAN_II_FEB._2002.pdf |
| _version_ | 1848872373307047936 |
|---|---|
| author | PPTI, Pusat Pengajian Teknologi Industri |
| author_facet | PPTI, Pusat Pengajian Teknologi Industri |
| author_sort | PPTI, Pusat Pengajian Teknologi Industri |
| building | USM Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-15T15:54:56Z |
| format | Teaching Resource |
| id | usm-15830 |
| institution | Universiti Sains Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T15:54:56Z |
| publishDate | 2002 |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | usm-158302017-04-10T01:42:29Z http://eprints.usm.my/15830/ IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. PPTI, Pusat Pengajian Teknologi Industri T1-995 Technology(General) 2002-02 Teaching Resource NonPeerReviewed application/pdf en http://eprints.usm.my/15830/1/IMK_210-3_-_PENGAWETAN_DAN_PEMPROSESAN_MAKANAN_II_FEB._2002.pdf PPTI, Pusat Pengajian Teknologi Industri (2002) IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. [Teaching Resource] |
| spellingShingle | T1-995 Technology(General) PPTI, Pusat Pengajian Teknologi Industri IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. |
| title | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. |
| title_full | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. |
| title_fullStr | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. |
| title_full_unstemmed | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. |
| title_short | IMK 210/3 - PENGAWETAN DAN PEMPROSESAN MAKANAN II FEB 02. |
| title_sort | imk 210/3 - pengawetan dan pemprosesan makanan ii feb 02. |
| topic | T1-995 Technology(General) |
| url | http://eprints.usm.my/15830/ http://eprints.usm.my/15830/1/IMK_210-3_-_PENGAWETAN_DAN_PEMPROSESAN_MAKANAN_II_FEB._2002.pdf |