Environmental assessment of catering service operations in Jitra, Malaysia
Introduction: The entire human food supply system can be susceptible to food loss. Catering services is one of the major creators of substantial amounts of food waste. This causes a detrimental impact on socio economic and environmental sustainability. This study was aimed to examine the food wast...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Medicine and Health Sciences, Universiti Putra Malaysia
2022
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| Online Access: | http://psasir.upm.edu.my/id/eprint/98693/ http://psasir.upm.edu.my/id/eprint/98693/1/202207010956215_1356.pdf |