Effects of different stabilisers on physical and mechanical properties of instant ice cream mix powder and ice cream products
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2018
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/92187/ http://psasir.upm.edu.my/id/eprint/92187/1/FK%202019%2044%20UPM.pdf |