Detection of porcine pepsin in model cheese using polyclonal antibody-based ELISA
The usage of porcine pepsin or other porcine derivatives in food products is a common practice in European, American and certain Asian countries although it creates issues in religious and personnel health concerns. In this study, porcine pepsin was detected using indirect ELISA that involved the an...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor and Francis
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/88388/ http://psasir.upm.edu.my/id/eprint/88388/1/ABSTRACT.pdf |