Physichochemical properties of sodium alganite edible film incorporated with mulberry (Morus australis) leaf extract

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Physichochemical properties of sodium alganite edible film incorporated with mulberry (Morus australis) leaf extract

In this study, sodium alginate film incorporated with mulberry leaf extract [0-4 % (v/v)] were evaluated in terms of its physicochemical properties. Results showed that with the increase of mulberry leaf extract concentration, the thickness of the film increased (from 0.07 mm to 0.11 mm), while the...

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Bibliographic Details
Main Authors:	Yan, Ling Kuan, Sivanasvaran, S. Navin, Liew, Phing Pui, Yusof, Yus Aniza, Senphan, Theeraphol
Format:	Article
Published:	Universiti Putra Malaysia Press 2020
Online Access:	http://psasir.upm.edu.my/id/eprint/87173/

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