Water absorption and water solubility properties of sago starch biopolymer composite films filled with sugar palm particles
The influence of addition of 10, 20, 30, 40 and 50 wt % sugar palm particles (SPP) on the water absorption properties of thermoplastic sago starch biopolymer composite films was investigated. The fillers were mechanically stirred with thermoplastic sago starch mixtures for 30 minutes at 80 °C. The p...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Industrial Chemistry Research Institute
2019
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| Online Access: | http://psasir.upm.edu.my/id/eprint/82743/ http://psasir.upm.edu.my/id/eprint/82743/1/Water%20absorption%20and%20water%20solubility%20properties%20of%20sago%20starch%20biopolymer%20composite%20films%20filled%20with%20sugar%20palm%20particles.pdf |