Total quality index of commercial oyster mushroom Pleurotus sapidus in modified atmosphere packaging

Total quality index of commercial oyster mushroom Pleurotus sapidus in modified atmosphere packaging

Purpose–The purpose of this paper is to identify the strain of oyster mushroom (OM) Pleurotus sapidus cultivated in a local (commercial) farm, and to generate a total quality index (TQI) on the strain using different modified atmosphere packaging (MAP) gas mixtures.Design/methodology/approach–A phyl...

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Bibliographic Details
Main Authors: Wan Mohtar, Wan Abd Al Qadr Imad, Klaus, Anita, Cheng, Acga, Aiga Salis, Shardana, Abdul Halim-Lim, Sarina
Format: Article
Language:English
Published: Emerald Publishing Limited 2019
Online Access:http://psasir.upm.edu.my/id/eprint/82656/
http://psasir.upm.edu.my/id/eprint/82656/1/Total%20quality%20index%20of%20commercial%20oyster%20mushroom%20Pleurotus%20sapidus%20in%20modified%20atmosphere%20packaging.pdf

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http://psasir.upm.edu.my/id/eprint/82656/
http://psasir.upm.edu.my/id/eprint/82656/1/Total%20quality%20index%20of%20commercial%20oyster%20mushroom%20Pleurotus%20sapidus%20in%20modified%20atmosphere%20packaging.pdf

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