The effectiveness of combined infrared and hot-air drying strategies for sweet potato
This study examined the performance of different combined infrared (IR) and hot-air drying (HAD) strategies for sweet potato. Experiments were conducted for simultaneous infrared and hot-air drying, two-stage sequential hot-air and infrared drying, two-stage sequential infrared and hot-air drying, a...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2019
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| Online Access: | http://psasir.upm.edu.my/id/eprint/82461/ http://psasir.upm.edu.my/id/eprint/82461/1/The%20effectiveness.pdf |