Microbial study of pH sensitive starch based film using agar diffusion method (zone inhibition assay)

Microbial study of pH sensitive starch based film using agar diffusion method (zone inhibition assay)

Active and smart packaging is a promising form of food packaging that offers a great economical potential due to consumer demand for a packaging that accommodate a hectic way of life. An antimicrobial film with pH colour indicator (pHF) can be made by incorporating suitable antimicrobial (AM) agent...

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Bibliographic Details
Main Authors: Khairuddin, Nozieana, Muhamad, Ida Idayu, Wan Abdul Rahman, Wan Aizan, Siddique, Bazlul Mobin
Format: Article
Language:English
Published: IOP Publishing 2019
Online Access:http://psasir.upm.edu.my/id/eprint/81351/
http://psasir.upm.edu.my/id/eprint/81351/1/Microbial%20study%20of%20pH%20sensitive%20starch%20based%20film%20using%20agar%20diffusion%20method%20%28zone%20inhibition%20assay%29.pdf

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http://psasir.upm.edu.my/id/eprint/81351/
http://psasir.upm.edu.my/id/eprint/81351/1/Microbial%20study%20of%20pH%20sensitive%20starch%20based%20film%20using%20agar%20diffusion%20method%20%28zone%20inhibition%20assay%29.pdf

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