The regional competitiveness of meat and meat preparation sub-sectors

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The regional competitiveness of meat and meat preparation sub-sectors

Bibliographic Details
Main Authors:	Wan Bakar, Wan Mohd Marzuki, Ismail, M. M., Abdullah, A. M.
Format:	Conference or Workshop Item
Language:	English
Published:	Malaysian Society of Animal Production 2011
Online Access:	http://psasir.upm.edu.my/id/eprint/77109/ http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf

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