The regional competitiveness of meat and meat preparation sub-sectors
| Main Authors: | , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
Malaysian Society of Animal Production
2011
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| Online Access: | http://psasir.upm.edu.my/id/eprint/77109/ http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf |
| _version_ | 1848858157183401984 |
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| author | Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. |
| author_facet | Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. |
| author_sort | Wan Bakar, Wan Mohd Marzuki |
| building | UPM Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-15T12:08:59Z |
| format | Conference or Workshop Item |
| id | upm-77109 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T12:08:59Z |
| publishDate | 2011 |
| publisher | Malaysian Society of Animal Production |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-771092020-03-03T10:39:34Z http://psasir.upm.edu.my/id/eprint/77109/ The regional competitiveness of meat and meat preparation sub-sectors Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. Malaysian Society of Animal Production 2011 Conference or Workshop Item PeerReviewed text en http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf Wan Bakar, Wan Mohd Marzuki and Ismail, M. M. and Abdullah, A. M. (2011) The regional competitiveness of meat and meat preparation sub-sectors. In: 32nd Annual Conference of Malaysian Society of Animal Production, 6-9 June 2011, Tawau, Sabah. (pp. 135-136). |
| spellingShingle | Wan Bakar, Wan Mohd Marzuki Ismail, M. M. Abdullah, A. M. The regional competitiveness of meat and meat preparation sub-sectors |
| title | The regional competitiveness of meat and meat preparation sub-sectors |
| title_full | The regional competitiveness of meat and meat preparation sub-sectors |
| title_fullStr | The regional competitiveness of meat and meat preparation sub-sectors |
| title_full_unstemmed | The regional competitiveness of meat and meat preparation sub-sectors |
| title_short | The regional competitiveness of meat and meat preparation sub-sectors |
| title_sort | regional competitiveness of meat and meat preparation sub-sectors |
| url | http://psasir.upm.edu.my/id/eprint/77109/ http://psasir.upm.edu.my/id/eprint/77109/1/32nd%20PROCEEDINGS%20MSAP-30.pdf |